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- Food, History & Politics
A Book Of Mediterranean Food [Folio Society]
- $95
- By Elizabeth David Beautiful Folio Society edition from the legendary cook
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- Art Books
Camille Henrot [1st Ed]
- $75
- Edited by Dr Simon Maidment Beautiful monograph of this wonderful contemporary French artist
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- Food, History & Politics, Signed
French Country Cooking [Signed Ltd Ed]
- $450
- By Elizabeth David Signed Limited Edition of this classic cookbook
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- Art Books, Classic Fiction (Older), Crime
Les Misérables [Easton Press]
- $350
- By Victor Hugo Beautiful full-leather Collector's Edition with illustrations by Lynd Ward
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- Art Books, Australia
Louise Bourgeois In Australia
- $50
- By Jason Smith & Linda Michael Traces the influence & connection of this great artist with Australia & Australian artists
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- Art Books, First Editions
Photographe De Paris [Eugene Atget 1st Edition]
- $900
- Arranged by Berenice Abbott First publication dedicated to the photography of Eugene Atget
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- Antiquarian, Food
The Art Of Pastry Making [1895]
- $1,500
- By Emile Hérissé Gorgeous & rare pastry & confectionery handbook
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